Category Archives: Kumara

Chickpea and Mushroom Casserole

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As per usual I had a box of mushrooms in the fridge that were pretty much on the turn.  And of course tinned chickpeas are a given in this household, along with random sarcasm and Radio 4.  With the addition of some chopped spinach, half a baked sweet potato and a dash of soy yogurt it became a) a complete, nutritionally balanced meal and b) tasty tasty foods……

Original at http://deliciouslyella.com/mushroom-chickpea-stew/.

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Sweet Potato & Sultana Scones

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So with the other half of the Infinite Sweet Potato, you can knock up these savoury/sweetish scones, that I think might just do better with cheese than they would with jam (you may disagree).  Either way, easy to knock-up last minute and put in a Tupperware box labelled “Spooky Sweet Potato Scones!” for the Halloween festivities…..

Original from here…..

http://www.theguardian.com/lifeandstyle/2014/oct/29/jack-monroe-pumpkin-sultana-scones-recipe

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